Monday, September 21, 2015

Trying and failing to get onto Great British Bake Off: An Extra Slice

Today we got up at the crack of dawn, well crack of dawn for a Sunday. The bright and early 8am!! This was more difficult than it really should have been as we were up quite late with some unexpected visitors the night before! Then the prep, that had started the night before, continued.



I should rewind a little and start from the conception of this idea. A few months back we had a visit from friends who told us that it's possible to be in the audience of television shows with seemingly little effort and for free!! Then, while watching an episode of GBBO:An extra slice, it occured to me that we could go on this show in the audience. GBBO: An extra slice is a spin off from the Great British Bake Off, that goes over this weeks episode while Jo Brand draws together some amusing moments and she, with a panel of chefs and comedians, jokes about what happened. The audience is an important part of the show. In particular, there is part of the audience that sits visibly in front of the stage and have 'brought a bake.' Jo Brand highlights a couple of the audience bakes and the panel taste one selected bake per week.



As a massive fan of the Great British Bake Off, the concept of going on 'An Extra Slice,' really appealed to me and so I applied for tickets to be in the audience. The next task was to plan a bake. The specify that you have to bake something relevant to this weeks episode of GBBo, this week will be Patisserie. They also encourage audience members to try to make something interesting orr a statue. I decided to make a patisserie scene out of patisserie items and to make it theme appropriate I pretended that this was Paul Hollywood's table at a french patisserie while he planned for the upcoming episode.



So what have we got here. To mimick a creamy creamy latte I used a Mary Berry recipe for chocolate mousse, flavoured it with a coffee liquor and set this in a tall glass. Latte's have a foamy head and so I decided to substitute this with tiny little mocharons filled with nutella.


This coffee would need to be served with a traditional patisserie treat and so I made a delicious tarte aux fraise, filled with delicious creme patissiere and topped with fresh strawberries


Wouldn't you love a little bite?

So I took these beautiful bakes and headed in to the studios to go to the show. We turned up an hour early and got wrist bands. We queued for that hour but unfortunately the audience was over-booked and we never got to go in. We were disappointed but the experience was so exciting and the energy in the queue was very positive so we were far from alone in being turned away. It seems that there is a lot of love for GBBO!!

The best part was that we got to take our bakes home to enjoy and share here with you. I would definitely try again as this was such an exciting experience and if anyone else is trying to get into an audience I would definitely suggest going 2 hours early!!

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